Ingredients:
- 4 whole wheat English muffins, split
- 1 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup chopped bell peppers (red, green, or yellow)
- 1/2 cup sliced cherry tomatoes
- 1/4 cup sliced black olives
- 1/2 cup finely chopped spinach
- 1 tsp dried oregano
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the English Muffins: Lay out the split English muffins on a baking sheet.
- Spread the Sauce: Spoon a generous amount of marinara or pizza sauce onto each muffin half.
- Add the Cheese: Sprinkle shredded mozzarella cheese evenly over the sauce on each muffin half.
- Top with Veggies: Add chopped bell peppers, cherry tomatoes, black olives, and spinach on top of the cheese.
- Season: Sprinkle a pinch of dried oregano on each mini pizza for added flavor.
- Bake: Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven and let cool slightly before serving. Enjoy these mini veggie pizzas as a fun and healthy lunch option for kids.