Ingredients:
- 1 cup all-purpose flour/ Oat Flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk (or 1 cup milk + 1 tablespoon vinegar or lemon juice)
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon vanilla extract
- Butter or oil for cooking
Optional Toppings:
- Maple syrup
- Fresh fruits (such as berries or banana slices)
- Nutella or peanut butter
Instructions:
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients. Stir until just combined. It’s okay if there are some lumps; do not overmix.
- Heat a non-stick griddle or skillet over medium heat. Lightly grease the surface with butter or oil.
- Spoon about 1 tablespoon of batter for each mini pancake onto the griddle. You can make them slightly larger if preferred.
- Cook for about 1-2 minutes, or until bubbles form on the surface and the edges look set.
- Carefully flip the pancakes with a spatula and cook for another 1-2 minutes, or until golden brown and cooked through.
- Transfer cooked pancakes to a plate and cover with a clean kitchen towel to keep warm. Repeat with the remaining batter, greasing the griddle as needed.
- Let the mini pancakes cool completely before packing them into a lunch box. This prevents them from becoming soggy.
Tips for Packing:
- Variety: Pack mini pancakes with different toppings in separate containers to let kids customize their pancakes at lunchtime.
- Storage: Store any leftover pancakes in an airtight container in the refrigerator for up to 2 days. They can be reheated briefly in the microwave before serving.
Benefits:
- Mini pancakes are a fun and portable breakfast or snack option for kids’ lunch boxes.
- They can be enjoyed warm or at room temperature, making them versatile for school lunches or on-the-go snacks.
These mini pancakes are sure to brighten up your child’s lunch box with their fluffy texture and delicious taste.
Serve them with their favorite toppings for a delightful and satisfying meal!
